Coffee Facts
Coffee
The Art of Latte Art-The Science Behind Milk Foam Stability
Latte art transforms a simple cup of coffee into a visual masterpiece, with intricate designs...
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Coffee
The Coffee Conundrum 95°C vs 85°C – Decoding Temperature’s Role in Flavor Alchemy
Discover how a mere 10℃ difference in brewing temperature transforms your coffee from bold and...
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Coffee
The Ultimate Guide to Choosing Between Dual Spout and Bottomless Portafilters for Beginners
By understanding the differences between a dual spout and a bottomless portafilter, you can make...
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Coffee
RDT-Can Reduce Retention and Clumping
RDT to the Rescue: When whole coffee beans have a moisture content below 2%, it...
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Coffee
How to Avoid Channeling
For beginners, it can be confusing to see coffee sputtering during espresso extraction. This is...
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Coffee
Why is There Water in My Espresso Portafilter
If you've ever removed the portafilter from your espresso machine after brewing and found it...
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