Coffee Facts

The Coffee Conundrum 95°C vs 85°C – Decoding Temperature’s Role in Flavor Alchemy
Coffee

The Coffee Conundrum 95°C vs 85°C – Decoding Temperature’s Role in Flavor Alchemy

Discover how a mere 10℃ difference in brewing temperature transforms your coffee from bold and...
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The Ultimate Guide to Choosing Between Dual Spout and Bottomless Portafilters for Beginners
Coffee

The Ultimate Guide to Choosing Between Dual Spout and Bottomless Portafilters for Beginners

By understanding the differences between a dual spout and a bottomless portafilter, you can make...
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RDT-Can Reduce Retention and Clumping
Coffee

RDT-Can Reduce Retention and Clumping

RDT to the Rescue: When whole coffee beans have a moisture content below 2%, it...
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How to Avoid Channeling
Coffee

How to Avoid Channeling

For beginners, it can be confusing to see coffee sputtering during espresso extraction. This is...
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Why is There Water in My Espresso Portafilter
Coffee

Why is There Water in My Espresso Portafilter

If you've ever removed the portafilter from your espresso machine after brewing and found it...
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How to Adjust Your Coffee Grind for Better Flavor?(Without Losing Your Mind)
Coffee

How to Adjust Your Coffee Grind for Better Flavor?(Without Losing Your Mind)

I believe that when a beginner learns to make coffee, they will definitely be curious...
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